12/04/2019 / By Evangelyn Rodriguez
Researchers from the University of Macau and Zunyi Medical University in China summarized the beneficial effects of puerarin on diabetes mellitus and its complications, as well as the mechanisms underlying these effects. This review was published in The American Journal of Chinese Medicine.
The researchers believe that puerarin is a potential adjuvant for the treatment of DM and DM complications that should be further studied.
Journal Reference:
Chen X, Yu J, Shi J. MANAGEMENT OF DIABETES MELLITUS WITH PUERARIN, A NATURAL ISOFLAVONE FROM PUERARIA LOBATA. The American Journal of Chinese Medicine. 2018;46(08):1771–1789. DOI: 10.1142/s0192415x18500891
Tagged Under: alternative medicine, anti-diabetes, diabetes mellitus, disease treatments, food cures, food is medicine, functional food, herbal medicine, Herbs, natural cures, natural medicine, phytonutrients, prevention, remedies, research
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