science
07/04/2018
/
By Ralph Flores
Can this traditional Thai herbal extract be used to treat Type 2 diabetes?
Researchers have established that Mathurameha (also spelled as Mathura Meha), a traditional herbal blend in Thailand that uses 26 medicinal plants, is an effective and safe way to treat Type 2 diabetes. The study, published in BMC Complementary and Alternative Medicine, examined the decoction’s ability to reduce blood sugar. Mathurmeha has been used for in alternative and […]
06/28/2018
/
By Michelle Simmons
Diet for diabetes: Consume more moringa!
Moringa oleifera (commonly known as moringa) is widely known for its numerous health benefits. In fact, a lot of studies have associated the consumption of moringa to the treatment of various health conditions, including diabetes. In a study published in the journal BMC Complementary and Alternative Medicine, it has been found that consuming moringa leaf powder […]
06/08/2018
/
By RJ Jhonson
Diabetic patients can improve the function of their blood vessels by doing resistance-based interval exercise
The importance of exercise to long-term health management is widely known, but a study published in the American Journal of Physiology-Heart and Circulatory Physiology further emphasized the fact. The research revealed that resistance-based interval exercises can improve endothelial function and blood flow in sufferers of Type 2 diabetes. The study compared the effects of cardiovascular […]
05/25/2018
/
By Isabelle Z.
Large clinical trials suggest that high blood glucose can be an effect rather than the cause of type-2 diabetes
High blood glucose was long believed to lead to type 2 diabetes, but new research shows this could actually be an effect of the illness rather than its cause. Type 2 diabetes usually sets in as people get older and can cause serious health complications like circulation problems, a higher risk of stroke and heart […]
11/27/2017
/
By Rhonda Johansson
Glucose levels and brain health: Research shows even normal levels contribute to brain aging
Even normal blood sugar levels can contribute to brain ageing and atrophy, concluded a team of scientists at the Australian National University (ANU) after observing a relationship between brain shrinkage and glucose levels. Authors of the new study believe that their analysis should encourage the public to adopt healthier lifestyle habits such as regular exercise […]
11/14/2017
/
By Lance D Johnson
How alive are your cells? New cell scale measures how much “life” weighs; the BMI scale is really out of date now
The current medical standard that determines one’s ideal weight (the BMI scale) is outdated and dismisses more important indications of good health, such as the energy production of trillions of cells throughout the body. The narrow-minded body mass index scale dictates the appropriate weight for people in relation to their height, but this method of […]
10/25/2017
/
By Mike Adams
TOXIC FOOD is killing humanity: One-fifth of global deaths now linked to processed junk food and toxic ingredients
A new study conducted at the Institute of Health Metrics and Evaluation at the University of Washington (HealthData.org) and published in The Lancet medical journal finds that a shocking 20 percent of global deaths are caused by toxic foods, junk foods, processed foods and harmful food ingredients. In essence, the study reveals that the toxic food […]
« Return Home
1 of 1
Popular Articles
COPYRIGHT © 2017 DIABETES SCIENCE NEWS
Privacy Policy