ivy gourd
06/12/2018
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By Ralph Flores
Herbal support for Type 2 diabetes can provide natural glycemic control
The problem we have with diabetes isn’t going away anytime soon. Based on the latest data from the World Health Organization (WHO), more than 400 people around the world have the condition, and 1.6 million deaths per year are directly caused by diabetes. The most common is Type 2 diabetes. In the past three decades, reported […]
03/17/2018
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By Frances Bloomfield
Health benefits of Coccinia grandis (L.) include antioxidant, antiglycation and insulinotrophic properties
A team of researchers from Bharathidasan University Constituent College for Women and Mohamed Sathak College of Arts and Science has found that the mature, unripe fruits of the ivy gourd (Coccinia grandis) have potential as a natural, anti-diabetic treatment and food. They attribute this to the antioxidant, anti-glycation and insulinotropic qualities of the fruit’s flavonoids […]
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