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inflammation

05/24/2018 / By Ralph Flores

This is why they just keep on getting fatter: Obesity dulls the taste, causing people to crave more sugar and salt

Aside from an increased risk of metabolic and cardiovascular diseases, people who put on a lot of weight have another thing coming for them. Based on the results of a study conducted by Cornell University researchers, obesity can blunt a person’s taste buds, reducing their ability to enjoy the taste of food, especially for the five […]

05/05/2018 / By Michelle Simmons

Vitamin D reduces inflammation caused by Type 2 diabetes

In a review of studies published in the journal Nutrition Reviews, vitamin D was found to reduce inflammation brought by Type 2 diabetes. Chronic low-grade inflammation is known to precede and to be present in the development of Type 2 diabetes. A team of researchers from Monash University in Melbourne, Australia found that the meta-analysis […]

04/26/2018 / By Vicki Batts

Reduce weight and inflammation by combining curcumin and piperine with calorie restriction diet

Turmeric has been making the news lately — and for good reason. The golden-hued spice has been highly regarded for its health benefits for centuries, and the science to support its beneficial qualities is finally catching up. Now, new research has shown that turmeric could be part of a weight-loss supporting, inflammation-reducing cocktail. Past research […]

04/21/2018 / By Jessica Dolores

That’s “belly” bad indeed: Carrying more weight around your abdomen makes you more likely to develop diabetes

Now you have one more reason to banish belly fat than just looking good in photos you and your friends upload in social media. More than any kind of fat, the kind that deposits itself deep in your abdomen increases your risk of insulin resistance and Type 2 diabetes. A new study at Columbia University […]

04/03/2018 / By Ralph Flores

Wild blueberry juice provides cardioprotective effects for people at risk for type-2 diabetes

Blueberries aren’t just for sweet cheesecakes; it can also protect the heart of people who may have had too much of it. A study published in BMC Nutrition revealed that wild blueberry juice has cardioprotective effects which can improve the condition of people with type-2 diabetes. The study, led by the U.S. Department of Agriculture (USDA) and researchers […]

03/31/2018 / By Edsel Cook

Ayurvedic herb Indian kino found to reduce inflammation and balance blood sugar levels in rat study

The findings of a recent study suggest that the herbal extract of the Indian kino tree (Pterocarpus marsupium) could offer a safe and effective way to control inflammation and manage blood sugar levels, reported a NutraIngredients article. The study was conducted by Indian researchers from the Annamalai University, who used lab rats to model the effect of kino extract on type-2 […]

01/18/2018 / By Russel Davis

Fast food makes your immune system hyperactive — and research shows the aggressive inflammatory response remains long term, promoting disease

The Western diet, characterized by excessive intake of sugary drinks and fast food items, spurs immune system mechanisms that may negatively affect the body in the long run, according to a study published in the journal Cell. The study also revealed that the long-term effects may persist despite a change in dietary habits. A team of experts […]

11/27/2017 / By Rhonda Johansson

Glucose levels and brain health: Research shows even normal levels contribute to brain aging

Even normal blood sugar levels can contribute to brain ageing and atrophy, concluded a team of scientists at the Australian National University (ANU) after observing a relationship between brain shrinkage and glucose levels. Authors of the new study believe that their analysis should encourage the public to adopt healthier lifestyle habits such as regular exercise […]

11/17/2017 / By Jhoanna Robinson

Predicting Alzheimer’s: Major inflammation in your 40s puts you at high risk, making the case for improving lifestyle habits

Scientists at the Johns Hopkins University in Baltimore, Maryland found that extreme inflammation – which can be caused in middle age by weight gain and high blood pressure or diabetes – could be a sign of impending Alzheimer’s disease. When the scientists observed 1,633 people between the ages of 45 and 65 who were given […]

10/31/2017 / By Jhoanna Robinson

Cut junk food in your 30s to maintain stamina through your 60s; another study shows diet makes aging easier

A new study that was published in The Journals of Gerontology: Series A reveals that people who forego junk food in their 30s have more stamina and balance even when they reach their 60s. Researchers at the University of Southampton in England analyzed the diets of 969 British men and women and looked at their […]

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