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News & Articles By Michelle Simmons
05/22/2019
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By Michelle Simmons
The potential of tongxinluo for treating diabetic nephropathy
A team of researchers from Capital Medical University in China looked at the potential of tongxinluo, a traditional Chinese medicine, in treating diabetic nephropathy. Their findings on tongxinluo’s possible mechanism of action were published in The American Journal of Chinese Medicine. In an earlier study, the same team of researchers found that high-glucose-treated glomerular endothelial […]
05/14/2019
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By Michelle Simmons
Spirulina helps protect your liver and prevent diabetes – study
Diabetes is a chronic disease that has become an epidemic around the world. Many people with diabetes are treated with antidiabetic drugs that come with harmful side effects. For this reason, scientists continue to search for safer and natural alternatives to treat diabetes. Researchers from the University of Sfax in Tunisia and the University of Western Brittany in France discovered that spirulina […]
05/12/2019
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By Michelle Simmons
Which supplements can help diabetics manage their blood sugar levels?
People with diabetes have a higher risk of complications, including cardiovascular disease. In a new study, researchers from Greece found that daily supplementation with alpha-lipoic acid (ALA), carnosine, and thiamine not only lowers blood sugar levels but also fights oxidative stress and inhibit platelet aggregation to provide better cardiovascular protection. Published in the Journal of […]
05/09/2019
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By Michelle Simmons
Adolescents with low muscle mass at risk of developing metabolic syndrome
Researchers from Hallym University College of Medicine in South Korea examined whether low muscle mass in teens is associated with metabolic syndrome. The researchers published their findings in the journal Nutrition Research. For the study, the researchers observed 1,420 participants aged 12 to 19 years, who were part of the Korea National Health and Nutrition […]
05/06/2019
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By Michelle Simmons
Limiting dietary sugars can help reduce fatty liver in adolescents with NAFLD, say researchers
Fatty liver disease, such as non-alcoholic fatty liver disease (NAFLD), affects nearly 25 percent of people around the world. A new study recommends people with this disease to cut down their sugar intake to reduce fat in their liver. In the study, a team of U.S. researchers focused on reducing dietary free sugars, such as glucose, […]
05/01/2019
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By Michelle Simmons
Can you reverse diabetes by making these 6 lifestyle changes?
Type 2 diabetes is often caused by poor dietary habits and lifestyle choices. In fact, people who are obese are more likely to develop Type 2 diabetes than those who maintain a healthy weight. Some health experts believe that this condition can be reversed by making healthy lifestyle changes, and this notion is supported by studies. […]
04/26/2019
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By Michelle Simmons
The hepatoprotective, anti-hyperglycemic, and anti-diabetic properties of spirulina
A study published in the journal Nutrition Research found that spirulina is beneficial to people with diabetes. In this study, researchers from the University of Western Brittany in France explored the hepatoprotective, antihyperglycemic, and antidiabetic properties of spirulina. The researchers looked at the effects of spirulina supplementation on diabetic rats. They hypothesized that supplementation with spirulina could […]
04/24/2019
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By Michelle Simmons
ALA, carnosine, thiamine supplementation found to protect obese patients with Type 2 diabetes from hyperglycemia, oxidative stress
A study published in the Journal of Medicinal Food revealed that supplementation with alpha-lipoic acid (ALA), carnosine, and thiamine can lower blood sugar levels in obese individuals with diabetes. Additionally, it can reduce oxidative stress and inhibit platelet aggregation to provide greater cardiovascular protection. Researchers from Greece conducted a randomized double-blind placebo-controlled trial to look […]
04/23/2019
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By Michelle Simmons
It’s still junk food: Experts warn that milk and cereal can negatively affect the blood sugar of individuals with diabetes
Eating cereals with milk for breakfast is common because it is quick and easy to prepare. However, health experts suggest that these foods are not healthy, especially for people with Type 2 diabetes. One study published in the Journal of Dairy Science has suggested people with Type 2 diabetes to add cow’s milk to their […]
04/16/2019
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By Michelle Simmons
Research suggests fermented pumpkins can regulate blood sugar levels in diabetics
Diabetes has been growing in prevalence all over the world. Unfortunately, many people with this condition rely on synthetic anti-diabetes drugs that have harmful side effects. Because of this, researchers continue to search for more effective and safer medicines from natural substances. A team of researchers from the Universiti Sains Malaysia and Yeungnam University in South […]
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