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News & Articles By Michelle Simmons
06/28/2018
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By Michelle Simmons
Diet for diabetes: Consume more moringa!
Moringa oleifera (commonly known as moringa) is widely known for its numerous health benefits. In fact, a lot of studies have associated the consumption of moringa to the treatment of various health conditions, including diabetes. In a study published in the journal BMC Complementary and Alternative Medicine, it has been found that consuming moringa leaf powder […]
06/10/2018
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By Michelle Simmons
Does Garcinia cambogia really help obese people lose weight?
Obesity and overweight are serious problems the world over, but a study in the journal BMC Complementary and Alternative Medicine may have revealed an unlikely ally in garcinia cambogia, with results indicating that it can help in weight loss. The study, led by researchers from the University of Cordoba in Spain, looked at the effects of garcinia cambogia and […]
06/06/2018
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By Michelle Simmons
There’s no such thing as “healthy obesity” – scientists say that people who are 30 pounds or more overweight developed metabolic syndrome within 10 years
People who are overweight should lose some weight even if they do not have high blood pressure or any other heart disease risk, according to scientists. This is because a study has found that people who are 30 pounds or more overweight are more likely to develop metabolic syndrome within 10 years. This also increases their […]
05/30/2018
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By Michelle Simmons
Scientists look at the role of antioxidants in lessening the occurrence of Type 1 diabetes in young women
Scientists from the Medical College of Georgia at Augusta University are gearing for an upcoming study that will explore the role of antioxidants in maintaining vascular health, as well as reducing the risk of cardiovascular risk in women with Type 1 diabetes. Type 1 diabetes, of course, is a chronic condition wherein the pancreas produces little to no insulin. […]
05/24/2018
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By Michelle Simmons
Simple eye exam can verify whether a diabetic has nerve damage, according to new study
There’s a new way to look at whether a person with Type 2 diabetes has nerve damage. In a study of people with the condition, researchers found that a simple eye exam, aided by the use of a special microscope, can determine within 10 minutes whether a person with Type 2 diabetes has suffered from […]
05/15/2018
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By Michelle Simmons
Reboot your diet: Consuming more mono-unsaturated fatty acids can reduce your risk of heart disease by 26%
Make your diet more heart-healthy by including foods rich in monounsaturated fatty acids. A study found that eating more monounsaturated fatty acids from plants can lower the risk of heart disease by 26 percent. Led by researchers at the Harvard School T.H. Chan of Public Health in Boston, the study investigated the effect of monounsaturated […]
05/05/2018
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By Michelle Simmons
Vitamin D reduces inflammation caused by Type 2 diabetes
In a review of studies published in the journal Nutrition Reviews, vitamin D was found to reduce inflammation brought by Type 2 diabetes. Chronic low-grade inflammation is known to precede and to be present in the development of Type 2 diabetes. A team of researchers from Monash University in Melbourne, Australia found that the meta-analysis […]
05/04/2018
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By Michelle Simmons
Want to look younger? Cut back on sugar…it makes you look old and feel terrible
If you want to look younger, reduce your sugar intake. Not only does it make you fat, but it also makes you look old. In a study published in the Journal of the American College of Nutrition, it was found that people who ate more meat, butter, high-fat dairy, and sugar were more likely to […]
05/02/2018
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By Michelle Simmons
Study: Low vitamin D levels could be the reason why more than HALF of postmenopausal women have a metabolic syndrome
According to a new study, low vitamin D levels could be the reason why over 50 percent of postmenopausal women have a metabolic syndrome. The study, published in the journal Maturitas, found a strong link between the lack of vitamin D and metabolic syndrome in postmenopausal women. Metabolic syndrome is a set of conditions that […]
04/30/2018
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By Michelle Simmons
Eating a lot of processed meat increases your risk of non-alcoholic fatty liver disease and insulin resistance
Researchers have found another reason why eating a lot of processed meat is bad: It increases the risk of non-alcoholic fatty liver disease (NAFLD) and insulin resistance, according to a study published in the Journal of Hepatology. These results add to the increasing amount of evidence on the harmful effects of eating red and processed […]
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